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Meet The Chef
Charles Phillips
In 2017, Charles Phillips started a food truck to honor his late mother, Mary Ellen. “I basically just started cooking her recipes just to kind of keep her thoughts and memories close and it kind of morphed into a food truck,” said Phillips.
Now he and his wife, Sunya Phillips serve family style dinner at their restaurant on 27th and Pioneers and operate their two food trucks as well as a private event room, helping even more people create amazing memories, surrounded by the memory of Mary Ellen.
Whether you’re dining at the restaurant for ‘family dinner’, spending the day or evening with friends, family or co-workers, or just attending an event and choosing Mary Ellens food truck, you can enjoy “Food For The Soul” and when you taste the food, you understand what that means.